Wednesday, May 28, 2014

summer food

summer foodsummer foodsummer foodsummer foodsummer foodsummer food

We made another delicious recipe from the wonderful cookbook THE SOUK by Salma Hage.
Last weekend we chose chicken with green lentils & a taboulé salad and I can assure you it was so tasteful and quite easy to make.

It surely is a bonus when you can eat such a summer meal outside the garden.

Nothing beats having dinner together in the backyard!

1 comment:

  1. Such a wonderful sunny table! I bet the olives are from a souk...

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