greek taverna

Pretending to have dinner in a greek taverna, with a recipe from the cookbook Greek Islands by Rebecca Seal.

Simple and fresh summer food always brings back good memories. As long as we can't travel, we can cook and fill the kitchen with delicious scents that evoke a feeling of travel...

Tonight we traveled back to 2010 when we went with Minne & Pippa to Crete, one of the many Greek Islands we've visited over the past 35 years.

The islands we've been to in random order; Mykonos, Milos, Naxos, Paros, Kos, Crete, Skiathos, Skopelos, Santorini and Rhodes.

Let's toast to the day that we are sitting on a bright blue chair at a tavern by the sea again.